STEELE-DADZIE, R. K.; ASARE, H.; ABOAGYE, G.; SAMPANE-DONKOR, E. Bacteriological Quality of Salads Sold at Selected Restaurants in Accra, Ghana. Journal of Pharmacy and Nutrition Sciences , [S. l.], v. 14, p. 54–61, 2024. DOI: 10.29169/1927-5951.2024.14.07. Disponível em: https://setpublisher.com/index.php/jpans/article/view/2532. Acesso em: 14 dec. 2024.