ACHIDI, A. U.; ABIA, W. A.; TATSINKOU, F. B.; TABI, T. D. Acute Toxicity of Mycotoxigenic Fungi Isolates in Ready-to-Eat Meat in Buea, Cameroon. Journal of Pharmacy and Nutrition Sciences , [S. l.], v. 14, p. 71–83, 2024. DOI: 10.29169/1927-5951.2024.14.09. Disponível em: https://setpublisher.com/index.php/jpans/article/view/2534. Acesso em: 11 jul. 2025.