Vol. 10 No. 4 (2020)
Journal of Pharmacy and Nutrition Sciences
Journal of Pharmacy and Nutrition Sciences
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Vol. 10 No. 4 (2020)
Published August 5, 2020
Articles
Collen Musara , Elizabeth Bosede Aladejana , Silas M. Mudyiwa
123-132
Review of Botany, Nutritional, Medicinal, Pharmacological Properties and Phytochemical Constituents of Bruguiera gymnorhiza (L.) Lam, (Rhizophoraceae)
https://doi.org/10.29169/1927-5951.2020.10.04.1
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Kittiyaporn Tongiew , Chuleegone Sornsuvit , Chanin Jiamsajjamongkhon
133-139
Effect of Parenteral Nutrition-Associated Factors on the Growth of Premature Infants
https://doi.org/10.29169/1927-5951.2020.10.04.2
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Alfred Maroyi
140-147
A Review of Medicinal Uses, Phytochemistry and Biological Activities of Markhamia tomentosa
https://doi.org/10.29169/1927-5951.2020.10.04.3
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Md. Didaruzzaman Sohel , Faisal Asif , Md. Helal Uddin Sumon , Kaniz Fatema , Md. Hassan Kawsar
148-154
In Vitro Dissolution Interference Study in Presence of Paracetamol Tablets with Freshly Prepared Mango Juices on Simulated Gastrointestinal Digestion
https://doi.org/10.29169/1927-5951.2020.10.04.4
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Palanisamy Sivanandy, Suresh Shanmugam , Rui Ying Lau , Jonathan Yvong Syen Chin , Xiao Xiang Lee , Yun Yun Lau , Wai Ching Lee , Iqbal Danial Said , Jing Ying Lee , Karthikayini Krishnasamy
155-168
Current Trends in the Treatment of Human Epidermal Growth Factor Receptor-2 Negative Breast Cancer
https://doi.org/10.29169/1927-5951.2020.10.04.5
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Alfred Maroyi
169-174
Ethics in Ethnobotanical Research: Intersection of Indigenous and Scientific Knowledge Systems
https://doi.org/10.29169/1927-5951.2020.10.04.6
PDF
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