Studies on Chemical Constituents of Caesalpinia bonduc L. Roxb

Authors

  • Sarah Mobasher University of Karachi, Karachi 75270, Pakistan
  • Sumayya Saied University of Karachi, Karachi 75270, Pakistan
  • Shaista Naz University of Karachi, Karachi 75270, Pakistan
  • Juhi Khan University of Karachi, Karachi 75270, Pakistan

DOI:

https://doi.org/10.6000/1927-5129.2014.10.54

Keywords:

Caesalpinia bonduc, Caesalpinia pulcherrina, caesanol, 6β, 7β-dibenzoyloxyvouacapen-5α-ol, isolation

Abstract

A new compound caesanol 1 and a known diterpene 6β, 7β-dibenzoyloxyvouacapen-5α-ol 2 is isolated for the first time from ethanolic extract of aerial part of this plant. Structures of both were elucidated on the basis of spectroscopic analysis.

References

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Published

2014-01-05

Issue

Vol. 10 (2014)

Section

Chemistry

License

Copyright (c) 2014 Sarah Mobasher, Sumayya Saied, Shaista Naz, Juhi Khan

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

How to Cite

Studies on Chemical Constituents of Caesalpinia bonduc L. Roxb. (2014). Journal of Basic & Applied Sciences, 10, 419-421. https://doi.org/10.6000/1927-5129.2014.10.54

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