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Vol. 9 No. 2 (2019)
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Vol. 9 No. 2 (2019)
Published:
2019-04-05
Articles
Chemotherapy Regimen and Incidence of Malnutrition after Chemotherapy in Non-small Cell Lung Cancer
Buntitabhon Sirichancheun , Jantanee Thanomsakcharoen , Piyanuch Intakut , Yaowapan Kaewpan , Chuleegone Sornsuvit
60-65
PDF
Effect of Grinding the Herb and Boiling the Infusion on Total Phenolic Content and Antioxidant Capacity of Herbal Infusions
Karam Kharobi , Lina Soubh
66-70
PDF
Antiproliferative Effect of Sterols from Resin of Commiphora habessinica
Worku Dinku , Sang Un Choi , Sang-Ho Lee , Young-Sik Jung , Zae Sung No , Aman Dekebo
71-80
PDF
Bioactivity and Stability Studies of Betalain-Containing Extracts from Beta vulgaris L.
Nurrulhidayah Ahmad Fadzillah , Rashidi Othman , Norazian Mohd. Hassan , Ainaa Eliah Abu Bakar , Nur Hidayah Noh , Noraini Mahmad
81-86
PDF
Chemometrics Analysis Combined with GC-MS and NMR Spectroscopy Analysis of Fatty Acids as a Means of Discriminating Butterfat Adulteration
Nurrulhidayah Ahmad Fadzillah , Abdul Rohman , Amin Ismail , Yanty Noorziana Abdul Manaf , Arieff Salleh Rosman , Alfi Khatib , Norazian Mohd. Hassan , Rashidi Othman
87-94
PDF
Prevalence and Major Risk Factors for Atrial Fibrillation
D.M. Akpanova , A.T. Mussagaliyeva , S.F. Berkinbayev , D.A. Ospanova
95-100
PDF
Morphological Characteristics of Adaptation of the Lungs in the Ground Spinal
K.A. Saparov , Z.B. Yessimsiitova , B.A. Abdullayeva , S.A. Mankibaeva , B.M. Tynybekov , G.K. Atanbayeva , S.N. Abdreshov Kazakh
101-103
PDF
Study of Qualitative Characteristics and Properties of Horse Meat
Abzhanova Sholpan, Rskeldiev Berdan, Kulazhanov Talgat, Baibolova Lyazzat , Uzakov Yasin
104-109
PDF
Improving the Quality of Life of Patients with Arterial Hypertension in Diabetes Mellitus
Kirgizbayeva Aray , Umbetyarova Lyzzat , Bissenbina Gulzhakan , Yessergeneva Riza , S.A. Mankibaeva , S.N. Abdureshov
110-114
PDF
Diagnosis and Treatment of Chronic Heart Failure in Diabetes of the 2nd Type
M.S. Kultayev, A.Zh. Yesirkepova, A.B. Abdugulova, A.B. Abdykulova , B.Zh. Kanseitova
115-118
PDF
The Comparison Extraction Methods of Crude Fat Content and Fatty Acid Profile of Eels (Anguilla marmorata (Q.) Gaimard) from Lake Poso
Jamaluddin, Ayu Putu Putriasih, Yonelian Yuyun , Agustinus Widodo
119-124
PDF
Comparative Study of Fish Eel Amino Acid Profile (Anguilla marmorata (Q.) Gaimard) on Silver eel Phase from Palu River and Poso Lake
Jamaluddin, Cindra Rusli, Yonelian Yuyun , Agustinus Widodo
125-129
PDF
Histopathological Changes of the Effect of Ketotifen in a Rat Model of Nephropathy
Shaza Anwar Al Laham
130-135
PDF
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